Due date: October 20th!
Foods baby is ok with: We have Johnny Carino’s salad and bread basically every day. (PSA – they have curbside pickup, and a side salad is $2.99 and comes with free bread. Praise Jesus.) Pizza. Rotisserie chicken. Fries. Chips & queso.
Foods baby refuses to let me eat: Goldfish. Chocolate, except in the form of chocolate milk/malts. Most sweets are still off limits.
Gender: I clearly don’t have “mother’s intuition” yet, because we were SHOCKED to find out this baby is a girl! 💕 And truthfully, it’s been harder to adjust to that reality than I thought it would be. We are overwhelmingly grateful and SO excited to meet her, but I’ll blog more soon about the mom feelings that have been really weird the past couple weeks because I know I’m not the only one. ;) Haha.
Jack was surprised too. 😜
We had an epic gender reveal party with our families and a heap of water guns filled with pink paint to spill the beans. BIG thanks to my BFF Kristi for taking pictures the whole time. I’ll share more when we get back from vacation!
Babymoon plans: We leave tonight for a week in Kauai, Hawaii! 🌴 Hallelujah. 🙌🏼
Most excited for: ALL THE PHOTOSHOOTS. And the break from all the photoshoots. Haha. And I might be even more excited for trips to the zoo! ❤️
Least excited for: Wiping boogers. Being gifted pink things. 😝 Give us all the turquoise!
Ultrasound: Definitely convinced all babies at this stage (18 weeks) look like little dinosaurs. Haha. I’m ready for her to get fat and squishy! I’ll tell you all her precious name some time after we return. 😊
Have a happy week, friends! Aloha! 😉🌴🌺